Myrie's Island Kitchen

Callaloo & Saltfish

Sautéed callaloo with boiled codfish, onions, scallions, tomatoes, garlic, and spices.

Liver & Onions

Tender beef liver topped with sautéed onions and gravy.

Cooked up Saltfish

Salted catfish typically cooked with fresh seasoning, onions, tomatoes, and spices.

Okra & Saltfish

Sautéed okra combined with boiled codfish, onions, tomatoes, and island spices.

Porridge

Ackee & Saltfish

Salted codfish sautéed with acke with your choice of two sides or ground provisions, garnished with red bell peppers and onions.

Butter Beans & Saltfish

Tender butter beans and salted fish with two sides of choice.

Patties (Veggie, Chicken & Beef)

Jamaican patties filled with choice of veggie, chicken, or beef.

Coco Bread

Soft and fluffy bread with a slight sweetness, perfect for a light start to your day.

Jerk Wings (9 Pieces)

Jerk wings: Nine pieces of chicken wings marinated in Caribbean jerk spices, typically grilled or baked.

Coconut Shrimp

Crispy coconut-crusted shrimp- perfect for dipping

Buffalo Wings

Chicken wings tossed in a tangy buffalo sauce, typically accompanied by celery and carrot sticks with blue cheese dressing.